Kenya Mount Kenya Selection

Cooperative Coffee

Mount Kenya Selection coffees are from various regions surrounding the famous Mt. Kenya. All counties are widely known for the unique coffees which grow from the depth of the rich volcanic soils with high altitude that delivers complex and rich flavours in the cup.

Country: Kenya
Region: Mount Kenya
Altitude: 1.750-1.900 masl
Cooperative: Several cooperatives of the region
See fact sheet

Coffees

This coffee has a round cup with sweetish Kenyan flavour, coming with a medium body and a medium acidity.

Sweetish
Variety: SL 28
Processing: washed, sun-dried
Body: Medium
Acidity: Medium
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