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A cup of coffee with a velvety body, round acidity and flavours of peach, apples and other stone fruits. -
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This coffee has a round cup with sweetish Kenyan flavour, coming with a medium body and a medium acidity. -
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A coffee with citric and bright acidity and flavours of black-tea, tangerine and cassis.
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A lively acidity, a savory, creamy body and notes of melon, lime, buttery apricot. -
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This Robusta coffee is smooth and well-balanced in the cup, coming with a fruity aroma and hints of malt and caramel. -
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A coffee with flavors of lemon & currants. -
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Well-balanced cups with a bright acidity, citrus, full-bodied robustness and a consistent, pleasant aftertaste. -
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This coffee has a full and round body, a citric acidity and flavors of juicy stone fruits. -
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Floral and fruity notes, citric acidity, smooth and round body, in its various intensities and combinations is what coffee from Lambari is getting to be known for. With every bag you buy of this coffee, you support the project Casa da Criança. -
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A marvelous view of the mountains of Jinotega and an endless sky with fast moving clouds in a cool breeze are the natural settings in which this first rate coffee is grown in midst of subtropical creeks and hills. It forms a harmonious symbiosis of vanilla with citrus fruit with a distinctly chocolate ending. -
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A very well balanced coffee with sweet nut and cocoa notes. -
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This coffee has a sweet, full body, a light acidity and is very well balanced. With every bag you buy of this coffee you support a social project for Casa da Criança in Brazil.