Bourbon, Catuai, Caturra, Dark Chocolate, Tropical Fruits, Washed
A coffee with a malic acidity and a smooth and round body. Flavors of tropical fruits and chocolate.
Bourbon, Catuai, Citrus, Natural, Nut, Pulped Natural, Yellow Bourbon
This coffee is known for its bright sweetness and sweet-nut notes and hints of agrumes. It has a velvety body.