Costa Rica Finca Las Lajas

Farm Kaffee, Microlot

Las Lajas is a well-established micro-mill owned and operated by Oscar Chacon and his wife Francisca. Las Lajas micro-mill has a separate processing line for their organic farms. Besides having some organic lots they also have a wide variety of Honey and Natural processes to enhance quality and create more complex profiles. Their processes have specific outcomes depending on several controlled variables such as varietal, brix content, thickness of the layer at the patio or African bed, and pulping method.

Land: Costa Rica
Region: Poás
Farm: Finca Las Lajas
Farm Größe: 22 ha
Höhenlage: 1.450 masl
Inhaber: Francisca y Oscar Chacón
See fact sheet

Coffees

This coffee has a full body and flavors of blueberry, stone fruits and honeydew.

Blaubeere Honigmelone Steinfrüchte
Varietät: Catuai, Caturra, Villa Sarchi
Verarbeitung: Hand-gepflückt, Natural, Sonnengetrocknet
Körper: Voll
CostaRica_FincaLasLajas_01 Capture Capture2