Kenya – Mount Selection

Mount Kenya Selection coffees are from various regions surrounding the famous Mt. Kenya. All counties are widely known for the unique coffees which grow from the depth of the rich volcanic soils with high altitude that delivers complex and rich flavours in the cup.

Country
Kenya
Region
Mount Kenya
Farm
Several cooperatives of the region
Altitude
1.750-1.900 masl.
Variety
SL 28
Processing
Washed
Grade
AA
Body
Juicy, Round
Acidity
Citric
Flavour
Apricots, Citric Fruits, Chocolate