Brazil Mogiana is a 100 percent Mogiana blend that consistently captures the qualities. The Mogiana region, in northeastern São Paulo, is known for its homogeneous climate and altitude. The average temperature is around 68°F and cultivation attitude amounts to 900 to 1.000 meters on average. Mogiana is home to approximately 47,000 ha of dedicated coffee production and the area is known for its full bodied coffees with fruity notes.
Coffee fact sheet
Brazil Mogiana – NY2/3 screen 17/18 s.s. fine cup
Farm CoffeeThis coffee has a lighlty sweet aroma, a light acidity, a full and round body with flavors of chocolate, nuts and fruits.
| Variety: | Bourbon, Catuai, Mundo Novo |
| Processing: | natural |
| Grade: | NY 2/3 |
| Body: | Full, Round |
| Acidity: | Light |
