The Guaras Selection comes directly from the effort of farmers trained by Becamos’ Specialty Program to produce microlots.
Guara Azul Microlots are a significant departure from the conventional supply, not only because of the intensity of its attributes but also for the dedication and hard work producers do. Its a combination of art, science and individual’s creativity with strict guidelines. It is carefully hand-selected from different Arabica varieties and harvested at high altitude farms in complex microclimates, resulting in a well-balanced cup with bright acidity, citrus, full-bodied robustness, consistent, and pleasant aftertaste.
Guara Verde is a singular product that meets the prevailing definition of quality to a high extent, throughout its washed process in which various fruit layers are removed before drying.The conversion of simple purple cherries into a beverage of breathtaking profile will allow you to taste all the delicious flavors of its origin and variety. From a gleaming acidity to that hint of caramel or a floral aroma.
Guara Roja is a red Honey process coffee that is handpicked, choosing only the opaque red cherries after that the semi-washed pulped bean with only part of mucilage as a coat is dried in the right timing on elevated beds. Not quick nor slowly. It needs to be quick enough to avoid fermentation within the bean. This is an exquisite combination of sweet & bright acidity coffee with a juicy flavor that stands out with a complex aftertaste.