Rwanda Nova Café Des Mamas – Lot 23

Regional Coffee

The Nova Coffee washing station was once the site of a coffee coop known as COOGIPROCA. After the coop went bankrupt in 2013, Nova bought it and made renovations before starting to buy and process cherries there. They started by selling their parchment to Rogers Family Coffee, with financial help from Ruizi Specialty exporters. In 2015 they approached RTC, looking for more working capital and a strong guaranteed market for their coffee. The high altitudes and rich volcanic soil are ideal growing conditions, and they produce mainly supreme quality.

Country: Rwanda
Region: Gicumbi District, Northern Province
Altitude: 1.450 - 1.500 masl
Washing Station: Nova Coffee
See fact sheet

Coffees

A cup with a malic acidity and a smooth and round body. Notes of black-tea, citrus and hints of berries.

Berries Black Tea Citrus
Variety: Red Bourbon
Processing: washed
Body: Round, Smooth
Acidity: Malic
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