Finca La Gloria was registered as an agricultural farm in 1904, at which point 12
hectares were already planted with coffee.
The farm is located in the highlands of Boquete, a town renowned for the quality of its specialty coffee. It includes majestic rock mountains, native vegetation,
lively creeks, 12-foot native shade trees, a diverse bird population and views of
Horqueta Mountain and Volcan Baru, the two highest points in Panama.
Typica (80%), Caturra (19%) and Geisha (1%) are grown on La Gloria, which is
owned by Noberto Suarez and sits alongside Finca Hortigal, the farm owned by
Noberto’s older sister, Eira Maria Suarez.