Finca La Gloria was registered as an agricultural farm in 1904, at which point 12 hectares were already planted with coffee. The farm is located in the highlands of Boquete, a town renowned for the quality of its specialty coffee.

It includes majestic rock mountains, native vegetation, lively creeks, 12-foot native shade trees, a diverse bird population and views of Horqueta Mountain and Volcan Baru, the two highest points in Panama.

Typica (80%), Caturra (19%) and Geisha (1%) are grown on La Gloria, which is owned by Noberto Suarez and sits alongside Finca Hortigal, the farm owned by Noberto’s older sister, Eira Maria Suarez.