Peru Cepro Yanesha

Cooperative Coffee, Farm Coffee

The CEPRO Yanesha Coffee Cooperative (CAC CEPRO Yanesha) was founded on 30th January 2016, after having worked as a second degree association for more than 5 years. Its 150 members come from 7 native Yanesha-villages from the Oxapampa province in the Central Jungle of Peru. The cooperative has 141 coffee partners, being 98 male members and 43 women partners.

Country: Peru
Region: Villa Rica, Oxapampa, Pasco
Farm: Los Franciscanos
Altitude: 1.450 - 1.850 masl
Cooperative: Cepro Yanesha Coffee Cooperative (CAC CEPRO Yanesha)
See fact sheet


A coffee with high and citric acidity, a medium, soft body, a sweet aroma with flavors of chocolate.

Variety: Limani, Castillo, Colombia, Tipica, Bourbon, Catimor, Catuai
Processing: washed
Body: soft, Medium
Acidity: Citric, High
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