The Matagalpa region, located in the northern highlands of Nicaragua, is one of the oldest and most renowned coffee-growing areas in the country. At altitudes between 1,000 and 1,500 metres, there are ideal conditions for growing high-quality Arabica coffee: fertile soils, a temperate climate and sufficient rainfall. Coffee is not only an important economic sector here, but also an integral part of the culture. Many family farms rely on sustainable and organic cultivation methods to ensure quality and environmental compatibility.
In addition to coffee cultivation, Matagalpa impresses with its natural beauty and cultural richness. Popular destinations include the historic Selva Negra coffee plantation, which delights visitors with its hotel, hiking trails and an insight into sustainable cultivation practices, as well as the El Arenal nature reserve, which is perfect for birdwatching and nature exploration. Hiking enthusiasts are often drawn to Cerro Apante, the summit of which offers breathtaking views of the surrounding landscape. Many coffee farms in the region also offer guided tours where visitors can experience the entire process of coffee cultivation, from planting to roasting.
Matagalpa thus uniquely combines the cultivation of top-quality coffee, a fascinating natural environment and a vibrant culture. The region is an unmissable destination for coffee lovers and nature enthusiasts alike.