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This coffee has a high sweetness, a juicy body and flavors of tropical fruits and chocolate. -
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This coffee has a soft acidity, very mellow and silky, intense notes of milk chocolate and brazil nut, very balanced.
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This coffee has a slightly fruity acidity, intense roasted almonds and milk chocolate, very mellow and well-balanced.
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This coffee has a mild acidity, a full body and flavors of biscuit and nuts.
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This coffee has a balanced acidity, a round body, notes of fruit and floral overtones.
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This well balanced coffee has a creamy body, malic acidity, and a clean aftertaste with flavors of milk chocolate, caramel, red apple, and cherry. -
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This coffee has a light acidity, good body, is balanced with a long lasting aftertaste and flavors of vanilla. -
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This coffee has a light acidity, soft and smooth body and floral flavors as well as cinnamon, ginger, and citrus.
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This coffee has a smooth, delicate body, a fresh acidity and flavors of grapefruit and apple. -
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Dieser Kaffee hat eine zitronige Säure, einen weichen Körper und Aromen von Steinfrüchten. -
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A coffee with thin acidity, a mild aroma and flavors of vanilla and malt. -
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Dieser Kaffee hat eine saftige und süße Säure und einen teeähnlichen, seidigen Körper. Blumige und zitrische Noten mit Aromen von Schwarztee.