Took Bandung Coffee Estate was founded by a German and Dutch Family at the beginning of the 19th century. After second world war the Farm was taken over by PT. Redjodadi. The farm is located in the Middle of Central Java Coffee growing Area, namely Temanggung Region, situated in the elevation of 600 meter to 800 meter above sea level. Around the farm there are about 4.625 ha Coffee Farm owned by Smallholder.
Coffee fact sheet
Indonesia Java Baron Took Bandung Estate
Farm CoffeeThis coffee has a round body, a sweet, light acidity and flavors of mocca, chocolate and tobacco.
Variety: | 48, BGN 300, BP 358 |
Processing: | sun-dried, hand-picked, fermented |
Body: | Round |
Acidity: | Light, Sweet |