Honig, Schokolade, Steinfrüchte
Mango, Molasse, Pflaume, Trockenfrüchte
Karamel, Zitrone
Schokolade, Sweet
Aprikose, Karamel, Maple
Karamel, Mocca, Schokolade, Tabak
Honig, Mandel, Pfirsich, Schokolade
Kräuter, Sweet, Tangerine
Sweet
Erdbeere, Melon, Soft Caramel, Sweet
Brauner Zucker, Kirsche, Mango
Aprikose, Butter, Limette
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This cup of coffee has a bright acidity and a smooth, velvety body. Flavours of honey, stone fruits and a hint of chocolate.
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This coffee has flavors of tropical fruits & molasses.
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This well-balanced coffee has a round body, a citric acidity, flavors of mild caramel, maple and apricot as well as a sweet tobacco aftertaste.
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This coffee has a round body, a sweet, light acidity and flavors of mocca, chocolate and tobacco.
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This coffee has a smooth body, a low acidity and notes of almond, honey, peach and chocolate.
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A smooth body, a good acidity and flavors of berries and milk chocolate.
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A well-balanced coffee, medium acidity and a sweet aftertaste.
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A coffee with a high oral acidity, a medium body and flavours of soft caramel, strawberry and melon.
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Silky body, tartaric acidity, flavors of berrys & stone fruits.
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A lively acidity, a savory, creamy body and notes of melon, lime, buttery apricot.