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This is a full bodied coffee, round cup with notes of apricot, floral and caramel flavor. Dark chocolate and a spicy acidity create this exceptional coffee. -
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This well balanced coffee has a creamy body, malic acidity, and a clean aftertaste with flavors of milk chocolate, caramel, red apple, and cherry. -
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This coffee has a delicate acidity, a smooth body and flavors cocoa nips and caramel. -
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This coffee has a smooth body with a bright citric acidity and intense sweetness. Flavors of green apple, honey and pear. -
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This coffee has flavors of milk chocolate, sweet brioche, citrus, buttery and herbal, with a smooth body. -
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Hazelnut and chocolate. Balanced with a soft texture. BOM DIA impresses with a balanced acidity ranging from gentle to citrusy. A silky texture promises a pleasant mouthfeel. Flavours of cherry, chocolate, hazelnut, raisin, and toffee combine to create an unparalleled taste with a delightful finish and a long-lasting aftertaste. -
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This coffee has aromas of a chocolate, vanilla and almond aroma, with a delicate sweetness. -
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A lively acidity, a savory, creamy body and notes of melon, lime, buttery apricot. -
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This coffee has strawberry, fig, sweet notes, a complex aroma with nuanced florals, a creamy body, and excellent balance.