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A coffee with soft citric acidity, very high body, coating mouthfeel, rounded cup. Stone fruit dominant, lemon, hint of jasmine.
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This coffee has strawberry, fig, sweet notes, a complex aroma with nuanced florals, a creamy body, and excellent balance.
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This coffee has a pleasant acidity, a good sweetness, a silky and round body and flavors of grapes, berries and tropical fruits.
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This coffee has a medium robusta flavor with medium-strong body and notes of bakers chocolate and kumquart.
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These qualities range from citric to elegant acidities, silky to full and round bodies and flavors of citric berries and citric and sweet fruits.
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This coffee has a vibrant acidity, a velvet body and flavors of toffee, black tea and red currant.
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A fruity coffee in general, further flavors depend on processing. Contact us for more detailed information.
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A coffee with meloni acidity, a smooth body and flavors of litschi and stone fruits.
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This coffee has a bright acidity, a smooth body and flavors of black tea and citrus as well as floral notes.
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This coffee has a sparkling acidity, a smooth body and flavors of chocolate with hints of stone fruits.
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This coffee has a full body, a balanced bitterness and sweetness and flavors of chocolate & nuts.