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Blueberry, cacao and tropical fruits
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Malic acidity, silky body and flavours of raspberry, apple and caramel.
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Stone fruits, sugar cane and apple flavors
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This coffee has a light acidity with a well-balanced body. Flavours of stone fruits, watermelon and cacao powder.
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Lemongrass, brown sugar and caramel flavors
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Lemon grass, tangerine and caramel
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Dark chocolate, sugar cane and spicy notes
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This coffee has a creamy body, decent acidity and flavors of plum & chocolate.
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A coffee with round acidity and medium sweetness. A smooth and juicy body with flavours of st. fruits, berries and tropical hints.
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A marvelous view of the mountains of Jinotega and an endless sky with fast moving clouds in a cool breeze are the natural settings in which this first rate coffee is grown in midst of subtropical creeks and hills. It forms a harmonious symbiosis of vanilla with citrus fruit with a distinctly chocolate ending.