Dried fruits, hazelnut, cacao powder and almond
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This coffee has a smooth body, a high sweetness accomplished by acidity and flavors of fruit and chocolate. -
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Hazelnut and chocolate. Balanced with a soft texture. BOM DIA impresses with a balanced acidity ranging from gentle to citrusy. A silky texture promises a pleasant mouthfeel. Flavours of cherry, chocolate, hazelnut, raisin, and toffee combine to create an unparalleled taste with a delightful finish and a long-lasting aftertaste. -
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This coffee has a lighlty sweet aroma, a light acidity, a full and round body with flavors of chocolate, nuts and fruits. -
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This coffee has a high sweetness, a juicy body and flavors of tropical fruits and chocolate. -
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This coffee has a smooth, delicate body, a fresh acidity and flavors of grapefruit and apple. -
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This coffee has a lingering, citric acidity, a velvety, smooth body and flavours of berries, plum and dark chocolate. -
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This coffee has a smooth body, a citric acidity and flavors of chocolate and tropical fruits. -
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This coffee has a creamy body, decent acidity and flavors of plum & chocolate. -
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This coffee has a delicate acidity, a smooth body and flavors cocoa nips and caramel. -
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A coffee with citric acidty, a jucy body and flavors of stone fruits and chocolate.