Due south of San José, you will find the majestic mountains of Tarrazú. Sheltered between the Pacific Coast, the Central Valley, and the high peaks of the country’s central mountain range, Tarrazú is one of the world’s most famous coffee-growing regions. This magnificent area, fondly known as the Area of read more
The factories of the Rungeto Farmer’s Co-operative Society were recognised after liquidation of the famous Ngiriama co-operative society which had a lot of Assets. After liquidation Kiangoi, Karimikui and Kii joined hands to form the Rungeto Farmer’s Cooperative society operative society. Today, the Rungeto Farmer’s society is working with 1.150 read more
The Nova Coffee washing station was once the site of a coffee coop known as COOGIPROCA. After the coop went bankrupt in 2013, Nova bought it and made renovations before starting to buy and process cherries there. They started by selling their parchment to Rogers Family Coffee, with financial help read more
This fully washed coffee comes from several washing stations along the lake Kivu. In Rwanda, over the years quality had improved and almost all the coffee is now processed as fully washed. Most of the washing stations are privatized and the exporters are buying the red ripe cherries from each read more
The Bukonzo Joint Cooperative formed in 1999 and founded to serve the poor, isolated farming communities in Bukonzo county, which, due to war, poverty, and location, have been marginalized in the past. The central focus of the Cooperative’s operations is offering sustainable financial and capacity building services to the economically read more
This coffee comes from the slopes of the Mount Elgon, precisely from an area called Bulambuli. The coffee is grown by smallholders, who then sell their cherries to NKG. Ibero Uganda (NKG) has built a washing station in that area, in order to be able to produce high quality washed read more
This coffee comes from the slopes of the Mount Elgon, precisely from an area called Bulambuli. The coffee is grown by smallholders, who then sell their cherries to NKG. Ibero Uganda (NKG) has built a washing station in that area, in order to be able to produce high quality washed read more
This coffee is being produced by different smallholders. Living in the southern highlands, the climate is almost ideal to produce high quality arabica coffee. The coffee is being selectively picked and then pulped during the same day. After pulping, the coffee is being dried on African drying beds. Once the read more
There are ruins of one of the earliest German settler’s farmhouse on the property (from the late 19. or early 20.century). The area originally belonged to the Chiefs of the WaSafwa and then probably to the Moravian Church. The main part of the coffee was planted in the 50-ies and read more
Ngila Coffee Estate is situated in the Karatu District on the slopes of the Ngorongoro crater and surrounded by the Ngila Forest reserve. It was started in the 20th century by a German family and later taken by British farmers after the 2nd world war, who in 1990 sold it read more
