In the early days of sailing, it took clippers about six months by wooden vessels to reach Europe. Due to the variation in climate, the coffee changed its original bean style, colour, size and flavour. Nowadays, Indian producers take advantage of the Monsoon to produce a speciality coffee with just read more
Palpare Estate is situated at Kutta, Coorg in India, was established around the year 1930 and is now managed and run by the third generation in the family. Palpare estate lies at an altitude of 900 m above sea level and receives an average annual rainfall of around 70 inches. read more
In the early days of sailing, it took clippers about six months by wooden vessels to reach Europe. Due to the variation in climate, the coffee changed its original bean style, colour, size and flavour. Nowadays, Indian producers take advantage of the Monsoon to produce a speciality coffee with just read more
Four generations of the Mathias family have been directly involved in cultivation and processing of coffee and tea. Kelagur Estate was acquired by Diwan Bahaclur S.L. Mathias (1868 – 1940), himself the son of a coffee planter, in 1927. At a time when the global coffee market was fluctuating, ’Sathab’ read more
Bombay Burmah’s Coffee Plantations, known as the Elkhill Group, consists of eight estates situated around the town Sidapur in the district of Kodagu (Coorg) in Karnataka State, South lndia. Kodagu is a hilly plateau bounded on the west and south by the Western Ghats. Our coffees are cultivated and processed read more
Sigri Coffee Estate was founded in the 1950’s by Tom Cole, a crocodile hunter and coffee farmer. Subsequently it was bought by WR Carpenters. The farm is situated in 1.525m altitude in the flat and fertile Waghi Valley near Mt.Hagen. Soils are of Volcanic origin. Regular rainfall and good sunshine read more
The Kuang mill and collection point is located along the famous Highlands Highway, with an amazing backdrop of the Kuli mountain range. This is in the Waghi Valley; the heart of PNG’s plantation estate region in the Jiwaka Province. This province is neighbouring the -in the coffee scene-well known Western read more
Kimel plantation was first established in 1974 by an Australian, Bobby Gibbs. It is now owned by traditional landowners, the Opais being the main tribe. Although locally owned, the plantation is managed by expatriate personnel, appointed by the local directors with extensive experience in plantation management. The plantation has a read more
With the era of privately owned plantation estates in PNG coming to an end, we see new opportunities arising to deliver the same unique coffee and quality through a modernized and inclusive supply chain. Although a relatively new initiative, the buying and milling operation that create our Kenta Coffee is read more
Discover The Signature Collection Coffee is a feeling: In every sip of our coffee, there are the stories of the farmers and the beauty of the regions from which it hails. This requires a strong foundation of knowledge and passion for the product, along with years of expertise and the read more
