Brazil Mogiana is a 100 percent Cerrado blend that consistently captures the qualities. It’s a profile that has been carefully established over time, thanks to our close relationship with Stockler, our sister export company in Brazil. The Cerrado region, in southwestern Minas Gerais, is known for its homogeneous climate and read more
The history of Fazenda Sertão merges itself with the first steps of coffee growing in Carmo de Minas. José Isidro Pereira was born into a family of the first generation of coffee growers in the region. José Isidro grew up and studied dentistry, but came back to Carmo de Minas read more
Fazenda da Lagoa is located in the famous coffee growing region of Sul de Minas, in Minas Gerais, only a few hundred kilometers away from São Paulo and Rio de Janeiro, at an altitude of around 1,100 meters and ideal climatic profile for coffee production. The origins of Fazenda da Lagoa date back to read more
Fazenda Rainha has an area of 280 hectares occupied by coffee of which 200 hectares are the yellow Bourbon variety. The geographical conditions and the excellent climate make the place unique for producing specialty coffees. All the workers reside on the farm itself, eliminating temporary hiring and are duly aided read more
The Japanese family started working with farms in the estate of Parana. After the severe frost in the 70th they decided to buy a piece of land in the Cerrado of Minas Gerais, and a few years later they sold the farm in the south and decided to stay just read more
Fazenda Lagoinha is now managed by two partners, Carlos Eduardo Canellas da Cunha and Matheus Avelar. They have a long history of partnership and investment in various ventures, but it was now in coffee farming that the duo gained even more visibility. They purchased the farm in 2019 and have read more
Antônio Andrade Pereira Filho and Maria da Conceição Costa Pereira decided to invest on coffee growing in Carmo de Minas in early 70’s. They bought 90 acres of land and started to plant the first seedlings. At almost the same time that these trees grew, the two daughters of the read more
It all started in 1967, when Isidro Pereira, father of Luiz Paulo, bought the farm. By that time, Luiz was still coursing his graduation in agricultural technics and livestock production. 5 years later father and son joined forces to run the farm together. In 1974, by Luiz Paulo’s will, an read more
Located since 1977 in the Cerrado Mineiro Region, Guima Café is produced on the São Lourenço and Brasis farms, in the municipalities of Patos de Minas and Varjão de Minas. Its crops are between plains and valleys with average altitudes of 1,030 meters and add up to 1,300 hectares. With read more
