Lemon grass, tangerine and caramel
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This well-balanced coffee has a round body, a citric acidity, flavors of mild caramel, maple and apricot as well as a sweet tobacco aftertaste. -
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This coffee is lovely balanced, with a medium body, pleasant but not too dominante acidity with full aroma and a chocolaty tone. -
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This is a fruity, floral coffee with a delicate acidity. -
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This coffee has a citric, bright acidity with a smooth body and flavours of caramel and lemons.
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This coffee has a full body and flavors of blueberry, stone fruits and honeydew. -
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Eine cremige Tasse mit mittlerem Säuregehalt und Noten von Schokolade, Karamell und Zitrusfrüchten. -
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A marvelous view of the mountains of Jinotega and an endless sky with fast moving clouds in a cool breeze are the natural settings in which this first rate coffee is grown in midst of subtropical creeks and hills. It forms a harmonious symbiosis of vanilla with citrus fruit with a distinctly chocolate ending. -
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This is a sweet coffee with a juicy body and flavors of chocolate and nuts. -
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This well-balanced coffee has a creamy and smooth body, citric acidity, clean and sweet aftertaste. -
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