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A coffee with a juicy, complex cup. -
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A well-balanced and complex body with flavors of berry and wine. -
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Dieser Kaffee hat einen saftigen, samtigen Körper, eine frische, apfelsäurehaltige Säure mit mittlerer Süße und blumigen, zitrischen Noten. -
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Ein Kaffee mit hoher Süße im hellen, eleganten Säuregehalt und inem sirupartigen Körper. Aromen von reifen Trauben, Datteln und anderen Steinfrüchten. -
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This coffee has a bright and complex cup profile, has a low to medium acidity and herbal, bittersweet flavors. -
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A very uniform coffee, that comes with a smooth, tea-like body, a citric acidity and nutty flavors. -
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A well-balanced coffee with a medium body, a citric acidity and flavors of citrus and dried fruits, blueberries, apple, cocoa and caramel. -
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This coffee has a high sweetness, a tea-like body and flavors of dried fruits, chocolate & rum. -
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This coffee has a decent citric acidity with a juicy and velvety body and flavours of berries. -
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A coffee with a high oral acidity, a medium body and flavours of soft caramel, strawberry and melon. -
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This coffee has a citric acidity, a strong, smooth body and flavors of citric fruits and baker’s chocolate. It has the essence of a Costa Rican profile, but also has some added complexity given by the Red Honey Process. -
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This coffee has a smooth body, a medium acidity, earthy, peppery notes as well as sweet chocolate flavors. -
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This coffee has a smooth body, a low acidity and notes of almond, honey, peach and chocolate. -
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This coffee has a round body, a lingering acidity with a high sweetness and flavors of lychee & lemon zest. -
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A coffee with a very smooth body, a medium acidity and very good chocolaty aroma. -
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This coffee has a citric, bright acidity with a smooth body and flavours of caramel and lemons. -
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This coffee has a full body and flavors of blueberry, stone fruits and honeydew. -
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This coffee has a juicy body, an unobtrusive acidity and flavors of stone fruits. -
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This is a fruity, floral coffee with a delicate acidity. -
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This is a sweet coffee with a juicy body and flavors of chocolate and nuts. -
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This coffee has a juicy body, a citric acidity with medium sweetness and flavors of chocolate and stone fruits. -
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Der bekannte Skybury-Kaffee hat einen schweren Körper und süße, schokoladige Aromen -
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A coffee with full body and a light citric acidity. -
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A well-balanced coffee with citric, malic acidity and flavors of red and tropical fruits, lemon, chocolate and orange. -
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This well-balanced coffee has a round body, a citric acidity, flavors of mild caramel, maple and apricot as well as a sweet tobacco aftertaste. -
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This coffee has a round body, a sweet, light acidity and flavors of mocca, chocolate and tobacco. -
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This coffee has a smooth, juicy body, a vibrant acidity and flavors of black tea with floral notes. -
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This coffee has a creamy body, a high sweetness supported by the acidity and flavors of peach, cream and candy. -
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This coffee has a smooth, delicate body, a fresh acidity and flavors of grapefruit and apple. -
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Dieser Kaffee hat einen teeähnlichen Körper, einen mittleren Säuregehalt mit einer hohen Süße und Aromen von Schokolade, Kirsche, Trockenfrüchten und Rum. -
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This coffee has a smooth body, a high sweetness accomplished by acidity and flavors of walnut. -
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This coffee has a creamy body, a bright, juicy aciditiy, a cocoa aroma and spicy, berry notes. -
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This coffee has flavors of tropical fruits & molasses. -
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This coffee has a smooth body, a citric acidity and flavors of chocolate and tropical fruits. -
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This cup of coffee has a bright acidity and a smooth, velvety body. Flavours of honey, stone fruits and a hint of chocolate.