Citrus, Tropical Fruits
Tropical Fruits
Black Tea, Dark Berry, Herbal, Stone Fruits
Berry, Herbal, Stone Fruits
Brown sugar, Cherry, Mango
Apple, Peach, Stone Fruits
Berry, Tea
Black Tea, Cassis, Tangerine
Apricot, Butter, Lime
Caramel, Fruit, Sweet & Sugary
Currants, Lemon
Berry, Citrus, Stone Fruits
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This coffee has a fresh, citric acidity, a juicy, smooth body and flavors of tropical fruits.
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A coffee with a decent acidity and high sweetness, creamy body and flavours of ripe tropical fruits.
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A decent and elegant acidity, full and intense body, flavors of dark berries and stone fruits.
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A cup of coffee with a velvety body, round acidity and flavours of peach, apples and other stone fruits.
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This coffee has a round cup with sweetish Kenyan flavour, coming with a medium body and a medium acidity.
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A lively acidity, a savory, creamy body and notes of melon, lime, buttery apricot.
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This Robusta coffee is smooth and well-balanced in the cup, coming with a fruity aroma and hints of malt and caramel.
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A coffee with flavors of lemon & currants.
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Well-balanced cups with a bright acidity, citrus, full-bodied robustness and a consistent, pleasant aftertaste.