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This coffee has a light acidity, good body, is balanced with a long lasting aftertaste and flavors of vanilla.
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A marvelous view of the mountains of Jinotega and an endless sky with fast moving clouds in a cool breeze are the natural settings in which this first rate coffee is grown in midst of subtropical creeks and hills. It forms a harmonious symbiosis of vanilla with citrus fruit with a distinctly chocolate ending.
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Stone fruits, sugar cane and apple flavors
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This coffee has a silky body, a tartaric acidity and flavors of cherry, brown sugar and mango
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This coffee has a sparkling and citric acidity and is balanced with flavors of stone fruits.
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A coffee with malic and juicy acidity, a velvety body and flavours of passionfruit, peach and notes of spices.
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Full body, malic acidity, flavors of tropical red fruits & green apple.
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Smooth body, citric acidity, delicate sweetness, flavors of orange & green apple, floral hints.
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This coffee has a juicy body, citric acidity and flavors of stone fruits.
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A coffee with a sweet and juicy acidity and a silky, smooth body. Floral flavours and lychee, apple & quince.
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A coffee with high sweetness in the bright, elegant acidity and a syrupy body. Flavours of riped grapes, dates and other stone fruits.