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A very uniform coffee, that comes with a smooth, tea-like body, a citric acidity and nutty flavors.
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This coffee has a smooth body, a high sweetness accomplished by acidity and flavors of walnut.
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Nice and pleasant acidity, balanced cup character, and fine bittersweet chocolate notes.
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Dark chocolate, sugar cane and spicy notes
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This coffee has a light acidity, good body, is balanced with a long lasting aftertaste and flavors of vanilla.
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This coffee has a highlighting acidity, a round body, and flavors of stone fruits and berries.
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Blueberry, cacao and tropical fruits
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This is a sweet coffee with a juicy body and flavors of chocolate and nuts.
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This coffee has an elegant acidity, with a medium sweetness and a juicy body. Flavours of tropical lychee.
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This well-balanced coffee has a creamy and smooth body, citric acidity, clean and sweet aftertaste.
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This is a sweet coffee with a juicy body and flavors of chocolate and nuts.
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A marvelous view of the mountains of Jinotega and an endless sky with fast moving clouds in a cool breeze are the natural settings in which this first rate coffee is grown in midst of subtropical creeks and hills. It forms a harmonious symbiosis of vanilla with citrus fruit with a distinctly chocolate ending.
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Eine cremige Tasse mit mittlerem Säuregehalt und Noten von Schokolade, Karamell und Zitrusfrüchten.
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This coffee has a full body and flavors of blueberry, stone fruits and honeydew.
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This coffee has a citric, bright acidity with a smooth body and flavours of caramel and lemons.
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This is a fruity, floral coffee with a delicate acidity.
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This coffee is lovely balanced, with a medium body, pleasant but not too dominante acidity with full aroma and a chocolaty tone.
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This well-balanced coffee has a round body, a citric acidity, flavors of mild caramel, maple and apricot as well as a sweet tobacco aftertaste.
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Lemon grass, tangerine and caramel
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Wild berry, caramel and hints of mandarin
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Stone fruits, sugar cane and apple flavors