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Flavors of bergamot, peach, and orange marmalade, a tea-like but silky body. Delicate and articulated. -
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This coffee has a bright acidity and a smooth body with citrus, chocolate and caramel notes. -
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This coffee has a smooth, delicate body, a fresh acidity and flavors of grapefruit and apple. -
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This coffee has a buttery body, a fresh and vibrant acidity and flavours of cassis, rhubarb and herbal notes. -
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The well-known Skybury coffee has a heavy body and sweet, chocolaty flavors. -
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Lemongrass, brown sugar and caramel flavors -
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A creamy body, flavors of caramel, dark chocolate & berries. -
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A coffee with a silky body and a sparkling, lively acidity. Flavours of herbs, tangerine and sweetness. -
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full-bodied but soft, smooth and mellow, rubbery aftertaste -
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A medium-bodied robusta coffee, where nutty undertones harmonize with a soothing creaminess. -
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This greenish oval shaped coffee has a medium body and a sparkling brightness with dark fruit, plum and fig hints. It also has cover of mild honey and wild flower accent. The fruit note in the cup has peach and green apple that lingers. The mid-range notes have honey, tea and wild flower sweetness. -
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This Robusta coffee is smooth and well-balanced in the cup, coming with a fruity aroma and hints of malt and caramel.