Fruit Archives - InterAmerican Coffee Europe | Specialty Green Coffee Importers

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Ethiopia Zege – Forest Grown Coffee
Black Tea, Blueberry

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Honduras NKG Bloom Honduras
Chocolate, Stone Fruits, Walnut

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Tanzania Mwankumbi
Chocolate, Dark Berry

A coffee with a lower acidity, a good sweetness and a round body. Flavors of dark berries and chocolate.

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GUATEMALA Huehuetenango Santa Rita Estate
Citrus, Fruit

Full body with a nice acidity, not so strong compared with the typical Huehue Coffee. Ripe fruits on the fragance and aroma.

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Guatemala El Catuai
Bourbon, Catuai, Caturra, Dark Chocolate, Tropical Fruits, Washed

A coffee with a malic acidity and a smooth and round body. Flavors of tropical fruits and chocolate.

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Brazil Sitio Santa Catarina
Milk Chocolate, Strawberry

A very well balanced coffee with strawberry and milk chocolate notes.

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Brazil Santuário Sul
Dried Fruits, Wood

This coffee has a full and intense body with a medium acidity and high sweetness. Flavors of dried fruits and wood.

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Brazil Fazenda Irmãs Pereira
Red Berries, Wood

This coffee has a high sweetness. A round and full body and flavors of wood and red fruits.

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Brazil Fazenda Guima
Cocoa, Dried Fruits, Molasses, Nut

This coffee has a medium acidity, a dense and velvety body, a long aftertaste and flavors of dried fruits, molasses, cocoa and nuts.

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Brazil Fazenda IP
Almond, Caramel, Milk Chocolate, Raisin

This coffee has a flavors of milk chocolate, caramel, almond and raisin.

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Brazil Fazenda Miaki
Berry, Chocolate

A smooth body, citric acidity, high sweetness, flavors of chocolate and berries.

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Brazil Fazenda Monte Belo
Almond, Cacao Powder, Dried Fruits, Hazelnut

Dried fruits, hazelnut, cacao powder and almond

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Brazil Fazenda Rainha
Citrus, Nut

A very uniform coffee, that comes with a smooth, tea-like body, a citric acidity and nutty flavors.

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Brazil Fazenda Sertão
Brazil, Chocolate, Fruit

This coffee has a smooth body, a high sweetness accomplished by acidity and flavors of fruit and chocolate.

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Brazil Lambari Circuito das Águas
Floral, Fruit

Floral and fruity notes, citric acidity, smooth and round body, in its various intensities and combinations is what coffee from Lambari is getting to be known for. With every bag you buy of this coffee, you support the project Casa da Criança.

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Brazil Mogiana – NY2/3 screen 17/18 s.s. fine cup
Chocolate, Fruit, Nut

This coffee has a lighlty sweet aroma, a light acidity, a full and round body with flavors of chocolate, nuts and fruits.

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Brazil Bom Dia
Cherry, Chocolate, Hazelnut, Toffee

Hazelnut and chocolate. Balanced with a soft texture. BOM DIA impresses with a balanced acidity ranging from gentle to citrusy. A silky texture promises a pleasant mouthfeel. Flavours of cherry, chocolate, hazelnut, raisin, and toffee combine to create an unparalleled taste with a delightful finish and a long-lasting aftertaste.

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Colombia Fincas Tarso – Antioquia
Berry, Caramel, Honey

This coffee has a citric and mellow acidity, a bright, round and syrupy body. Flavours of berries, honey and caramel.

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Colombia Finca El Paraiso – Lychee
Lychee, Tropical Fruits

This coffee has an elegant acidity, with a medium sweetness and a juicy body. Flavours of tropical lychee.

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Colombia Nariño
Berry, Biscuit, Caramel, Wine

This coffee has a citric acidity, pleasant and full, balanced body. Winey, berries, biscuit flavours.

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Colombia Huila – Pitalito
Red Fruits

A coffee with a lively acidity, balanced sweetness, round an smooth body, flavors of red fruits.

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Colombia Huila – Bruselas
Wine

Very high complexity with defined character and good balance between acidity, body and winey flavor.

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Colombia La Manuela
Chocolate, Tropical Fruits

This coffee has a high sweetness, a juicy body and flavors of tropical fruits and chocolate.

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Colombia Supremo
Caramel, Chocolate, Fruit, Sweet

This coffee has a smooth, delicate body, a fresh acidity and flavors of grapefruit and apple.

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