Sweet & Sugary Archives - InterAmerican Coffee Europe

This coffee has strawberry, fig, sweet notes, a complex aroma with nuanced florals, a creamy body, and excellent balance.

See coffee

More Details

Kenya Baragwi Guama

Apricot, Butter, Lime

A lively acidity, a savory, creamy body and notes of melon, lime, buttery apricot.

See coffee

More Details

Mexico Berilo

Almond, Chocolate, Vanilla

This coffee has aromas of a chocolate, vanilla and almond aroma, with a delicate sweetness.

See coffee

More Details

Brazil Bom Dia

Cherry, Chocolate, Hazelnut, Toffee

Hazelnut and chocolate. Balanced with a soft texture. BOM DIA impresses with a balanced acidity ranging from gentle to citrusy. A silky texture promises a pleasant mouthfeel. Flavours of cherry, chocolate, hazelnut, raisin, and toffee combine to create an unparalleled taste with a delightful finish and a long-lasting aftertaste.

See coffee

More Details

Honduras CAUFUL (Cooperativa Agrícola Unión y Fuerza)

Brioche, Butter, Citrus, Herbs, Milk Chocolate

This coffee has flavors of milk chocolate, sweet brioche, citrus, buttery and herbal, with a smooth body.

See coffee

More Details

Honduras COMSA

Green Apple, Honey, Pear

This coffee has a smooth body with a bright citric acidity and intense sweetness. Flavors of green apple, honey and pear.

See coffee

More Details

Dominican Republic Ebano Verde

Cacao, Cacao Nibs, Caramel

This coffee has a delicate acidity, a smooth body and flavors cocoa nips and caramel.

See coffee

More Details

Guatemala El Cerrito

Caramel, Cherry, Milk Chocolate, Red Apple

This well balanced coffee has a creamy body, malic acidity, and a clean aftertaste with flavors of milk chocolate, caramel, red apple, and cherry.

See coffee

More Details

Mexico El Tucan Descafeinado

Apricot, Caramel, Floral

This is a full bodied coffee, round cup with notes of apricot, floral and caramel flavor. Dark chocolate and a spicy acidity create this exceptional coffee.

See coffee

More Details

India Elkhill Estate

Brown sugar, Caramel, Chocolate, Citrus, Nut

A bright and pleasant cup with smooth, fairly rounded and slightly silky mouthfeel. Diverse in flavours with bright sweetness on the finish.

See coffee

More Details

Kenya Endebess Estate

Dried Fruits, Mango, Molasses, Plum

This coffee has flavors of mango, dried fruits and plum with a smooth and velvety body.

See coffee

More Details

Brazil Fazenda Dutra

Caramel, Chocolate

This coffee has a smooth body, citric acidity and flavors of chocolate and caramel.

See coffee

More Details

Brazil Fazenda Guima

Cocoa, Dried Fruits, Molasses, Nut

This coffee has a medium acidity, a dense and velvety body, a long aftertaste and flavors of dried fruits, molasses, cocoa and nuts.

See coffee

More Details

Brazil Fazenda IP

Almond, Caramel, Milk Chocolate, Raisin

This coffee has a flavors of milk chocolate, caramel, almond and raisin.

See coffee

More Details

Nicaragua Finca Aurora

Vanilla

This coffee has a light acidity, good body, is balanced with a long lasting aftertaste and flavors of vanilla.

See coffee

More Details

Mexico Finca Aurora

Dark Chocolate, Spice, Sugar Cane, Tangerine

Dark chocolate, sugar cane and spicy notes

See coffee

More Details

Guatemala Finca El Triunfo

Citrus, Milk Chocolate, Sugar Cane

See coffee

More Details

El Salvador Finca Isabel

Brown sugar, Chocolate, Red Berries, Unkategorisiert

This well-balanced coffee has a creamy and smooth body, citric acidity, clean and sweet aftertaste.

See coffee

More Details

Nicaragua Finca La Pavona

Chocolate, Citrus, Vanilla

A marvelous view of the mountains of Jinotega and an endless sky with fast moving clouds in a cool breeze are the natural settings in which this first rate coffee is grown in midst of subtropical creeks and hills. It forms a harmonious symbiosis of vanilla with citrus fruit with a distinctly chocolate ending.

See coffee