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This coffee has a elegant acidity, a velvety body and flavors of berries and floral notes. -
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This coffee has a elegant acidity with high sweetness, a juicy body and flavors of tropical fruits, citrus and floral notes.
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This coffee has a elegant acidity and an intense sweetness, a velvety body and flavors of dried fruits, berries and floral notes.
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This coffee has a smooth and rich body, a brilliant acidity and balanced flavors of cocoa and stone fruits. -
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This coffee has a full and intense body with a medium acidity and high sweetness. Flavors of dried fruits and wood. -
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A creamy body, flavors of caramel, dark chocolate & berries. -
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This coffee has a round body, a sparkling and lemony acidity with flavors of slight fruits and nuts. -
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This coffee has a full and round body, a citric acidity and flavors of juicy stone fruits. -
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A coffee with a silky body and a sparkling, lively acidity. Flavours of herbs, tangerine and sweetness. -
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A coffee with flavors of lemon & currants. -
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A coffee with a velvety body, a bright, citric acidity and flavors of caramel and dark chocolate. -
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A coffee with citric and bright acidity and flavours of black-tea, tangerine and cassis. -
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full-bodied but soft, smooth and mellow, rubbery aftertaste -
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A medium-bodied robusta coffee, where nutty undertones harmonize with a soothing creaminess. -
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This coffee has a bright and complex cup profile, has a low to medium acidity and herbal, bittersweet flavors. -
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This coffee has a light acidity, a smooth body and notes of fresh earth and malt. -
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This coffee has a smooth, juicy body, a vibrant acidity and flavors of black tea with floral notes. -
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This coffee has a creamy, heavy body, a tartaric acidity and flavors of fruits and malt. -
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This coffee has flavors of dark chocolate and hazelnut. -
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This greenish oval shaped coffee has a medium body and a sparkling brightness with dark fruit, plum and fig hints. It also has cover of mild honey and wild flower accent. The fruit note in the cup has peach and green apple that lingers. The mid-range notes have honey, tea and wild flower sweetness. -
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This Robusta coffee is smooth and well-balanced in the cup, coming with a fruity aroma and hints of malt and caramel. -
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This coffee has a decent citric acidity with a juicy and velvety body and f avours of peach and tangerine.