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Densely flavored, saturated finish, sweet spicy. A sweet aftertaste, and acidity with notes of red grape and zesty orange. Good balance and light body.
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Bright and persistent acidity. Aromatic with a defined body. Flavors of apricot, blueberry, swiss chocolate and toffee.
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Flavors of bergamot, peach, and orange marmalade, a tea-like but silky body. Delicate and articulated.
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This coffee has flavors of chocolate, lemon, flower, and herbs with a smooth body and bright acidity.
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A coffee with soft citric acidity, very high body, coating mouthfeel, rounded cup. Stone fruit dominant, lemon, hint of jasmine.
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This coffee has strawberry, fig, sweet notes, a complex aroma with nuanced florals, a creamy body, and excellent balance.
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This coffee has a light acidity, soft and smooth body and floral flavors as well as cinnamon, ginger, and citrus.
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This is a full bodied coffee, round cup with notes of apricot, floral and caramel flavor. Dark chocolate and a spicy acidity create this exceptional coffee.
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This well balanced coffee has a creamy body, malic acidity, and a clean aftertaste with flavors of milk chocolate, caramel, red apple, and cherry.
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This coffee has a flavors of milk chocolate, caramel, almond and raisin.
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This coffee has a round acidity, full and round body and flavors of stone fruits and berries.
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This coffee has a citric acidity, high sweetness, a smooth body and flavors of stone fruits.
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This coffee has a round body, a sparkling and lemony acidity with flavors of slight fruits and nuts.
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This coffee has a sparkling and citric acidity and is balanced with flavors of stone fruits.
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This coffee has a pleasant acidity, a good sweetness, a silky and round body and flavors of grapes, berries and tropical fruits.
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This coffee has a medium robusta flavor with medium-strong body and notes of bakers chocolate and kumquart.
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These qualities range from citric to elegant acidities, silky to full and round bodies and flavors of citric berries and citric and sweet fruits.
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This coffee has a lingering, citric acidity, a velvety, smooth body and flavours of berries, plum and dark chocolate.
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This coffee has a vibrant acidity, a velvet body and flavors of toffee, black tea and red currant.
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This coffee has a medium acidity, a dense and velvety body, a long aftertaste and flavors of dried fruits, molasses, cocoa and nuts.
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This coffee has a juicy body with flavors of hibiscus, orange blossom and caramel.
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A fruity coffee in general, further flavors depend on processing. Contact us for more detailed information.
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This coffee has a lighlty sweet aroma, a light acidity, a full and round body with flavors of chocolate, nuts and fruits.
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This coffee has a decent acidity in good balance with sweetness, a smooth body and flavors of berries and oak.
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This coffee has a winey character with a hint of citric notes and a very balanced cup with pleasent aftertaste.
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This coffee has a medium and dull acidity with medium high sweetness, a full body and flavor of dried fruits.
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A coffee with meloni acidity, a smooth body and flavors of litschi and stone fruits.
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This coffee has a bright acidity and a smooth body with citrus, chocolate and caramel notes.
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This coffee has a sweet, full and velvet body with hints of berries and stone fruit.
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This coffee has a balanced acidity, a round body, notes of fruit and floral overtones.
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This coffee has a bright acidity, good sweetness, delicate, smooth, green tea and fruits.
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This coffee has flavors of milk chocolate, sweet brioche, citrus, buttery and herbal, with a smooth body.
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This coffee has a bright, juicy aciditiy, a syrupy body and flavors of sweet orange and milk-chocolate.
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A coffee with citric acidity, a smooth body and fruity flavors of stone fruits.
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A coffee with a round and full body, sharp and crisp acidity, a floral aroma and flavors of citric fruits.